IPC ANNUAL MEETING 2022

 

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After over two years apart, the International Poultry Council is thrilled to invite you its in-person Annual Conference!

Open to members and non-members, the IPC Annual Conference is a unique meeting point for all poultry professionals throughout the value chain. The event is organized in collaboration with the Fédération des Industries Avicoles (FIA).

Join us in Bordeaux, France, to share your experience, learn from top speakers and enjoy a well-deserved reunion with fellow poultry experts.

We will make the most of the beautiful city of Bordeaux and its vibrant surrounding wine-producing region. Don’t miss out on the Friday afternoon vineyards visits and wine tasting sessions.

We truly look forward to seeing you in September.

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Hourly Schedule

Wednesday 28 September

08:30 - 13:00
Working Groups Forum
14:00 - 18:00
Working Groups Forum
19:00 - 21:00
Welcome Reception

Thursday 29 September

11:00 - 13:00
IPC Business Session
Speakers:
Andrea Verissimo, David Miller, Jason Shelton, Nicolò Cinotti, Robin Horel, Spencer Parkinson
14:00 - 14:30
General Session
Opening & President's remarks
Speakers:
Robin Horel
14:30 - 16:00
General Session - Global food security
The role of poultry in a food-secure world
Speakers:
Gert Jan Oplat, H.E. Carlos Bernardo Cherniak, Joe Glauber, Robin Horel
16:30 - 18:00
General Session - Sustainable diets
Anchoring poultry in sustainable diets
Speakers:
Birthe Steenberg, John Giles, Namukolo Covic, Suresh Chitturi
19:00 - 23:00
Gala Dinner

Friday 30 September

09:00 - 09:30
General Session
Case study: dual-purpose breeds
Speakers:
Louis Perrault, Pierre-Marie Borne
09:30 - 11:00
General Session - Crossed perspectives
Leveraging innovation to shape a sustainable future for the poultry value chain
Speakers:
Janet Helms, John Kirkpatrick, Julia Glotz, Mauricio Bauer, Pedro Amaral
11:30 - 12:00
General Session
French poultry sector overview
Speakers:
Paul Lopez
12:00 - 12:45
General Session - Trade perspectives
Global poultry outlook
Speakers:
Nan-Dirk Mulder
12:45 - 12:50
General Session
Next meeting presentation
Speakers:
Prasert Anuchiracheeva
12:50 - 13:00
General Session
Recap & close
Speakers:
Robin Horel
Andrea Verissimo
Director, AVELA Public Affairs
David Miller
Chief Economist, Decision Innovation Solutions
Jason Shelton
Chief of Party USAID TRANSFORM, Cargill
Nicolò Cinotti
Secretary General, International Poultry Council
Robin Horel
Robin Horel
President, IPC
Spencer Parkinson
President & CEO, Decision Innovation Solutions
Gert Jan Oplat
Chairman, NEPLUVI
H.E. Carlos Bernardo Cherniak
Permanent Representative of Argentina to the UN Agencies for Food and Agriculture
Joe Glauber
Senior Research Fellow, International Food Policy Research Institute (IFPRI)
Birthe Steenberg
Executive Director, AVEC
John Giles
Divisional Director of Agri-Food, Promar International
Namukolo Covic
Director General’s Representative to Ethiopia, ILRI
Suresh Chitturi
Vice Chairman & Managing Director, Srivinasa Farms
Louis Perrault
General Manager, SASSO
Pierre-Marie Borne
Public Health Director, CEVA
Janet Helms
Global Sustainable Sourcing Manager, McDonald's
John Kirkpatrick
Agriculture Manager, Tesco
Julia Glotz
Moderator
Mauricio Bauer
Sustainability Director, JBS
Pedro Amaral
Senior Sustainability Manager, Mars Global PetCare
Paul Lopez
President, Fédération des Industries Avicoles (FIA)
Nan-Dirk Mulder
Senior Global Specialist Animal Protein, Rabobank
Prasert Anuchiracheeva
Chairman, Thai Broiler Processing Exporters Association

The event is finished.

Date

Sep 28 - 30, 2022

Location

Radisson Blu Hotel
Bordeaux, France

Cost

$650
International Poultry Council

Organizer

International Poultry Council
Email
info@internationalpoultrycouncil.org